Heartfulness Cook with Chef
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A versatile chef with a wide-ranging knowledge on global cuisine, Chef Vijay’s culinary expertise has been featured all over the United States: he was a winning contestant on Food Network’s ‘Beat Bobby Flay’, and has been featured in numerous magazines, including Men’s Journal, National Culinary Review Magazine, and Bon Appetit.
Chef Vijay Sadhu is currently based in Dallas, Texas. He is an executive chef at Bon Appétit, an on-site restaurant company based in California that provides café and catering services to corporations, colleges, and universities. Chef Vijay is a Heartfulness practitioner and trainer. Heartful Cooking is the art of preparing, cooking and eating while being centered and connected.
Sign up at https://heartfulcooking.eventbrite.com/
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