THE FEATURED ARTICLES
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June 2023 -
DIY Gourmet Chefs at Home: Creating inspired dishes and snacks that combine East and West needn’t be confined to fusion chefs in fancy restaurants.
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June 2023 -
From Kerala, Not Keralite: An Indian adoptee, who grew up and is at ease in the white world, reflects on the challenges of being brown.
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June 2023 -
Progress of LGBTQ Rights in India: Same-sex relationships have found wide acceptance in India, but the path is steeper when it comes to marriage.
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June 2023 -
Secrets of Mystery Novels: Three accomplished writers tell another accomplished author why and how they write their tales of suspense and intrigue.
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June 2023 -
With water being a scarce commodity, flowing through the pipes only a couple hours a day, water chores were a big part of our childhoods.
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June 2023 -
Policing Speech at Stanford: Speech censorship on college campuses causes, not prevents, harm—and it impedes the natural evolution of language.
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June 2023 -
On a recent visit, TINAZ PAVRI found India in a place that was palpably different from the United States in some respects, and recognizably similar in others.
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June 2023 -
Amitav Ghosh, in The Nutmeg’s Curse, writes how our wanton conquest of the planet and unchecked lust for profit can result in ecological disasters and human tragedies.
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May 2023 -
A fictional account of the Hindi film industry’s early years, a celebration of two enigmatic men of science, a tender coming-of-age story, a dream-like journey into oneself, and an action-packed cop drama.
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May 2023 -
Andal Balu, in her conversation with Khabar, talks about their journey into the world of gourmet chocolate, their impact on helping create artisanal chocolatiers in India and around the world, and her tips on how to taste and buy chocolate.
